Crunchy Cornflake Chicken Tenders
Serving Size: Serves 4
Preparation Time: 35 minutes
Delight your taste buds with VKellogg’s Crunchy Cornflake Chicken Tenders, a simple and delicious
recipe that transforms ordinary chicken tenders into a crispy, golden-brown masterpiece. Using
VKellogg’s Crunchy Cornflakes as the star ingredient, these tenders offer a perfect blend of savory
flavors and crunchy texture. Ideal for a quick family dinner or a fun appetizer, this recipe is sure
to become a household favorite.
Ingredients:
2 cups VKellogg’s Crunchy Cornflakes, crushed
1 lb chicken tenders
1 cup buttermilk
1/2 cup all-purpose flour
1 tsp garlic powder
1 tsp paprika
1/2 tsp salt
1/2 tsp black pepper
2 large eggs
Cooking spray or oil for baking
Instructions:
1. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease
with
cooking spray.
2. In a shallow bowl, mix the crushed VKellogg’s Crunchy Cornflakes, garlic powder, paprika, salt,
and
black pepper.
3. Set up dipping stations with buttermilk, flour, and beaten eggs in separate bowls.
4. Dip each chicken tender in the flour, then eggs, and finally the cornflake mixture.
5. Place the tenders on the baking sheet, spray with cooking spray, and bake for 20-25 minutes until
golden brown and cooked through.
6. Serve with your favorite dipping sauce and enjoy!